Blanc is a young lush curd with a sweet, sharp flavour that we developed exclusively for the famous Mussel Inn. You can now order this through our outlets.
It’s a versatile alternative to sour cream and creamed cheese. This cheese is packed in a recyclable mylar pouch. It is incredibly versatile, works well with sweet and savoury, and can be frozen for long periods. Once opened and resealed with a clip or peg, it will keep for weeks in the fridge. See our extensive list of recipes on our Facebook page, you won’t believe what you can do with it.
Blanc is available as a 300g and 3kg pouch.
We hand make this cheese in our fromagerie using milk from our neighbour’s sustainable farm. There is absolutely no inputs in the milk but salt, cultures and microbial rennet.
All our packaging is recycled, compostable and eco friendly.