Indulgence is a raw milk cheese aged 3-6 months plus. The cheese has a rind of various edible moulds and yeasts that contribute to the indulgent texture. It has a rich nutty and earthy flavour that immediately pleases the tongue and leaves a lingering floral, mushroom aftertaste with bursts of sweet lactic crystals.
Indulgence is available as a 1/4 wheel at approx. 500g, 1/2 a wheel at approx. 1.1kg and as a whole wheel at approx. 2.2kg.
Kervella raw milk cheese is never the same twice as its bacterial cultures are those predominant in the raw milk on the day.
We hand make this cheese in our fromagerie using milk from our neighbour’s sustainable farm. There is absolutely no inputs in the milk but salt, cultures and microbial rennet.
All our packaging is recycled, compostable and eco friendly.