Kervella Pikiki Mountain cheese is so ancient it predates the medieval period. Three stages of maturity are available.
The first in this range is Innocence, a two month old cheese. This is the stage where the first ripening culture is almost spent, leaving enough lactose (milk sugar) to offer a fresh, clean flavour.
Innocence is available as a 1/4 wheel at approx. 500g, 1/2 a wheel at approx. 1.1kg and as a whole wheel at approx. 2.2kg.
We hand make this cheese in our fromagerie using milk from our neighbour’s sustainable farm. There is absolutely no inputs in the milk but salt, cultures and microbial rennet.
All our packaging is recycled, compostable and eco friendly.
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