From Country Life
Radio session with Country Life on RNZ.
After years of making award winning goats cheese on an isolated farm near Perth in Australia, Gabrielle Kervella & Alan Cockman decided to sell up and retire to the greener pastures of Golden Bay. The desire to make cheese proved too strong for them though and now they are using milk from their neighbour’s dairy farm to produce fine cheese. It’s made in a mobile factory Alan has designed and built out of a shipping container.
